Rick Bartholomew
Chief Operating Officer
Background:
Rick has a B.S. in Biology and Chemistry from St. Norbert’s College and a Masters in Food Chemistry from the University of Wisconsin. After graduation, he worked at General Mills for over a decade. He then became an executive and part owner at the Resource Group and Embedded Technologies. What Rick brought to FPI was a distinct entrepreneurial vision and a wealth of experience. He currently has his fingers in all aspects of the project execution pie, including recruiting, management and field operations. He thinks he’s very scrutable, though he’s willing to let you be the judge of that.
Favorite Slogan:
Bring it on.
Contact:
rbart@foodperspectives.com
763-354-2756